It’s pumpkin season, that’s for sure. It seems like everywhere you look companies are putting pumpkin in things (pumpkin latte is the first thing that comes to mind) whether you want it or not. I’m one of those “not” people. I’ve never seen the appeal of pumpkin, and I only have one recipe I can stand using. If you love pumpkin, I understand, This post is for you – some ideas of what you can do with all that pumpkin.
To start, here’s how to make pumpkin puree
And that’s just for starters!
***I haven’t actually tested any of the above recipes – these are just for ideas!